Victoria Falls Safari Spa
Africa Albida Tourism is set to open the largest and first purpose-built spa in Victoria Falls in October 2022, placing the city on the map as a wellness destination.
Africa Albida Tourism is set to open the largest and first purpose-built spa in Victoria Falls in October 2022, placing the city on the map as a wellness destination.
The Boma Café is open daily for Lokuthula Lodges guests, serving breakfast, lunch and light meals al
fresco style in a garden setting.
Victoria Falls Safari Lodge estate wildlife supervisor Moses Garira says the number visiting the Vulture Culture Experience daily had dwindled by more than half following a poisoning incident last June 130km away Botswana.
By Marianne Betts Flows at the Victoria Falls have been increasing steadily since mid-November, when the rains began, with 585 cubic metres per second now tumbling majestically into the Batoka Gorge to form the world’s largest waterfall. This is over three times more than its lowest annual water level which was recorded in early November,…
By Marianne Betts A new buzz of creativity envelopes Victoria Falls Recycling, as old wine, beer, cider and spirit bottles are now being turned into glasses and candle holders … and this is just the beginning! Victoria Falls Recycling co-ordinator Charlene Hewat, a well-known conservationist, says the list of products the glass will soon be…
Are you trying to understand the layout of the Victoria Falls town? Check out our Victoria Falls Map below, which shows the location of our hotel as well as a number of interesting sights to see and activities to enjoy while staying with us. Our Victoria Falls Map also includes directions from the new airport…
The Boma Cafe – Opening for Breakfast! In yet another development and innovation at the Victoria Falls Safari Lodge resort, we are opening The Boma Café earlier in the day to commence a new breakfast offering. Lokuthula Lodges B&B guests (who have up to now been having their breakfast at Victoria Falls Safari Lodge’s MaKuwa-Kuwa Restaurant),…
Braised salmon Vegetable broth, brunoise potatoes and capers Ingredients (1 serving) • 200g fresh salmon • 1 tbsp. olive oil • 30g chopped shallots • 30g sliced celery • 1 clove crushed garlic • 4 cherry tomatoes • 20ml white wine • 200ml chicken stock or vegetable stock • 2 tbsp. fresh lemon juice •…
Meet The Boma – Dinner & Drum Show’s New Head Chef! By Marianne Betts The Boma’s new head chef, rising star Brighton Nekatambe, has represented Zimbabwe internationally, and gained valuable culinary experience both at home and abroad. He descends from a long line of Nambya chiefs, and with three of his siblings also chefs,…
Makuwa-Kuwa Pancake recipe Ingredients (4 portions) 100grams Flour 20grams Baking Powder Pinch of salt 1 Egg 124ml Milk 10grams Butter 50grams Sugar Oil (small amount to cover bottom of pan) Method Sieve the flour and salt in a bowl, make a well in the centre Add the egg and milk gradually incorporating the flour from the…
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